Crockpot Stuffed Cabbage recipes

Results: 1 - 10 of 12617
Ingredients (13) Eye: 1 tablespoon olive oil 1 1/2 lbs 90% lean ground beef or very lean stew meat 1 onion 28 ounces tomato juice or crushed tomatoes... ( more )
- 1 tablespoon olive oil
- 1 1/2 lbs 90% lean ground beef or very lean stew meat
- 1 onion
- 28 ounces tomato juice or crushed tomatoes
- 2 beef bouillon cubes
- 2/3 cup barley or rice, rinsed & uncooked (using barley instead of rice helps cut down on carbs)
- 2 teaspoons Splenda sugar substitute
- 2-3 teaspoons sweet paprika
- 6-12 garlic cloves, minced (1-2 tablespoons)
- 1 teaspoon pepper
- 1/4 teaspoon Tabasco sauce (2 shakes)
- 2 lbs cabbage, coarsely chopped (1 medium head)
- 3 (14 1/2 ounce) cans beef broth
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A nice, easy dinner served with buttered rye bread. The wonderful flavor of stuffed cabbage ... ( more )

In a pot, warm the oil over medium heat, and saute beef and onions until onions are soft and... ( more )

Prep: 15m

Ingredients (16) Eye: 1/2 lb ground Beef(Chicken, Turkey) & Italian sausage,lamb I large head of cabbage any kind.(take the hard core out & boil the ... ( more )
- 1/2 lb ground Beef(Chicken, Turkey) & Italian sausage,lamb
- I large head of cabbage any kind.(take the hard core out & boil the head of cabbage to half cooked. save the water)
- 1 cup brown or white rice(cook according to package direction)
- 1 can of 16 oz diced tomatoes with garlic & herbs
- 6 cloves of Garlic crushed
- 1 cup of chopped parsley,chives & leek
- 1 large onion any kind chopped
- 1 TBS crushed tarragon
- 2 eggs
- 1/2 cup beer any kind
- 1/2 cup Extra Virgin Olive Oil
- 1TBSP turmeric
- 1 TBSP of paprika
- 2 TBSP lemon juice
- lemon pepper to your taste
- Sea salt to your taste
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One of my family favorite recipe.. My son & Husband love this dish.. ( more )

In a large Bowl mix the meat with rice & all the spices.tarragon,chive leek,parsley,garlic &... ( more )

Prep: 10m Cook: 60m Servs: 10

Ingredients (9) Eye: 1 head of cabbage (about 2-21/4 lbs), tought outer leaves and core removed 1 pound lean ground beef 1/2 cup cooked white rice 1... ( more )
- 1 head of cabbage (about 2-21/4 lbs), tought outer leaves and core removed
- 1 pound lean ground beef
- 1/2 cup cooked white rice
- 1 large egg, beaten lightly
- salt to taste
- 1/2 teaspoon freshly ground pepper
- one 14-ounce can sauerkraut, drained
- 1-liter bottle ginger ale
- 12-ounce bottle chili sauce
4
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From Joan Lunden's Healthy cooking cookbook ( more )

Preheat the oven to 350 degrees. In a saucepan cover the cabbage with water, bring to a boi... ( more )

Ingredients (10) Eye: 1 head cabbage 5 lbs potatoes 2 onions 1/2 cup rice 1 teaspoon dried dill weed 1/4 teaspoon black pepper 2 egg whites 28 ounces... ( more )
- 1 head cabbage
- 5 lbs potatoes
- 2 onions
- 1/2 cup rice
- 1 teaspoon dried dill weed
- 1/4 teaspoon black pepper
- 2 egg whites
- 28 ounces tomatoes
- 1 apple
- 1/4 teaspoon ground ginger
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so yummmmmmmmmy! ( more )

Parboil cabbage and separate the leaves. Slice off part of the heavy stalk of each leaf by s... ( more )

Prep: 25m

Ingredients (11) Eye: 1 tablespoon vegetable oil 1 lb stew meat 1 (16 ounce) package coleslaw mix 1 large onion 2 (15 ounce) cans beef broth 1 (28 ou... ( more )
- 1 tablespoon vegetable oil
- 1 lb stew meat
- 1 (16 ounce) package coleslaw mix
- 1 large onion
- 2 (15 ounce) cans beef broth
- 1 (28 ounce) can crushed tomato puree
- 1 cup water
- 1/2 cup packed light brown sugar
- 1 tablespoon fresh lemon juice
- 1 teaspoon salt
- 1/3 cup white rice
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OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a ... ( more )

Heat oil in 6 qt. pot over medium heat. Add beef, saute until browned. Add coleslaw mix and ... ( more )

Prep: 15m

Ingredients (21) Eye: 1 head cabbage 1 lb ground beef 1 lb ground pork 1 lb ground veal 2 cups cooked white rice 1 cup chopped onions 1 cup tomato pa... ( more )
- 1 head cabbage
- 1 lb ground beef
- 1 lb ground pork
- 1 lb ground veal
- 2 cups cooked white rice
- 1 cup chopped onions
- 1 cup tomato paste
- 2 cans crushed tomatoes
- 1 1/2 cups water or beef broth
- 1 tablespoon brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon celery salt
- 1/4 teaspoon parsley
- 1/4 teaspoon nutmeg
- 1/4 teaspoon Worcestershire sauce
- 1/4 cup butter
- 4 carrots
- 16 ounces mushrooms
- 2 bay leaves
- 2 eggs
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I remember eating only the stuffing when I was young. Now I eat it all and my kids cabbage t... ( more )

Parboil cabbage in a large pot, removing leafs as they fall off into the water and are tende... ( more )

Prep: 30m

Ingredients (9) Eye: 1 large cabbage 1/2 kg beef mince (ground meat) 1/2 cup rice 1 onion pepper 1 cup butter 10 1/2 tablespoons flour (plain) 3 egg... ( more )
- 1 large cabbage
- 1/2 kg beef mince (ground meat)
- 1/2 cup rice
- 1 onion
- pepper
- 1 cup butter
- 10 1/2 tablespoons flour (plain)
- 3 eggs
- 2 lemons
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( more )

Bring a large saucepan of water with salt to the boil. Meanwhile remove outer leaves and har... ( more )

Prep: 20m

Ingredients (17) Eye: 1 head cabbage 3 tablespoons butter 2 onions 1 lb lean ground beef or Italian sausage 1 cup cooked rice 1/2 teaspoon allspice 1... ( more )
- 1 head cabbage
- 3 tablespoons butter
- 2 onions
- 1 lb lean ground beef or Italian sausage
- 1 cup cooked rice
- 1/2 teaspoon allspice
- 1 (28 ounce) can tomatoes
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 1 teaspoon salt
- 1/2 teaspoon garlic salt
- 1 teaspoon thyme
- 1/4 teaspoon pepper
- 1 tablespoon sugar
- 1/8 cup catsup
- 1/8 cup Burgundy wine
- 1/2 cup sour cream
0
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This is adapted from a recipe in Jr. League of San Francisco cookbook, "San Francisco a... ( more )

Preheat oven to 350°F. In large pot, steam cabbage for 10 minutes or until leaves are so... ( more )

Prep: 20m

Ingredients (11) Eye: 12 cabbage leaves 1 lb ground beef 1 cup cooked rice 1 (15 ounce) can tomato sauce 1 teaspoon garlic salt 1/4 teaspoon pepper 1... ( more )
- 12 cabbage leaves
- 1 lb ground beef
- 1 cup cooked rice
- 1 (15 ounce) can tomato sauce
- 1 teaspoon garlic salt
- 1/4 teaspoon pepper
- 1/2 cup chopped onions
- 1/4 cup chopped green peppers
- 1 teaspoon sugar
- 1 tablespoon cornstarch
- 1 tablespoon water
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Cover cabbage leaves with boiling water. Let stand until leaves are limp. Drain. Mix beef, r... ( more )

Prep: 10m

Ingredients (9) Eye: 1 head of cabbag (about 2-21/4 lbs). tought outer leaves and core removed 1 pound lean ground beef 1/2 cup cooked white rice 1 ... ( more )
- 1 head of cabbag (about 2-21/4 lbs). tought outer leaves and core removed
- 1 pound lean ground beef
- 1/2 cup cooked white rice
- 1 large egg, beaten lightly
- salt to taste
- 1/2 teaspoon freshly ground pepper
- one 14-ounce can sauerkraut, drained
- 1-liter bottle ginger ale
- 12-ounce bottle chili sauce
0
Yummies

( more )

Preheat the oven to 350 degrees. In a saucepan cover the cabbage with water, bring to a boi... ( more )

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