Italian Eggplant recipes

Results: 1 - 10 of 14083
Ingredients (15) Eye: 2 medium eggplant salt 1 cup flour 1 cup olive oil 1 tablespoon butter or margarine 2 cloves garlic 2 (28 ounce) cans tomatoes ... ( more )
- 2 medium eggplant
- salt
- 1 cup flour
- 1 cup olive oil
- 1 tablespoon butter or margarine
- 2 cloves garlic
- 2 (28 ounce) cans tomatoes
- 1/2 teaspoon celery salt
- 1 bay leaf
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1 dash pepper
- 1/2 teaspoon sugar
- 1/2 cup dried breadcrumbs
- 1/2 cup parmesan cheese
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Yummies

I am always looking for new ways to serve vegetables. They can get to be pretty boring if yo... ( more )

Peel eggplant, cut in 1" cubes. Sprinkle with salt and let stand at room temperature for 30 ... ( more )

Prep: 30m

Ingredients (7) Eye: 2 (8 ounce) cans salt-free tomato sauce or regular tomato sauce 1 1/2 teaspoons oregano 1/2 teaspoon garlic powder 1/8 teaspoon... ( more )
- 2 (8 ounce) cans salt-free tomato sauce or regular tomato sauce
- 1 1/2 teaspoons oregano
- 1/2 teaspoon garlic powder
- 1/8 teaspoon pepper
- 1 lb medium eggplants
- 1 cup part-skim ricotta cheese
- 2 ounces shredded part-skim mozzarella cheese
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This is a scrumptious dish, with thick layers of eggplant and creamy cheese sauce. ( more )

Heat oven to 400. Combine sauce ingredients in a small bowl and set aside. place eggplant sl... ( more )

Prep: 10m

Ingredients (25) Eye: 1 medium eggplant 1/4 cup seasoned flour olive oil 1/4 freshly grated parmesan cheese or romano cheese 1 cup ricotta cheese 2 w... ( more )
- 1 medium eggplant
- 1/4 cup seasoned flour
- olive oil
- 1/4 freshly grated parmesan cheese or romano cheese
- 1 cup ricotta cheese
- 2 whole eggs
- 1 clove garlic
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 (10 ounce) package frozen spinach
- grated parmesan cheese or romano cheese
- 1 small carrot
- 1 stalk celery
- 1 small onion
- 1/4 medium green pepper
- 1/4 medium red pepper
- 2 tablespoons olive oil
- 1 clove garlic
- 1/2 teaspoon basil
- 1/2 teaspoon oregano
- 1/8 teaspoon thyme
- 1/2 teaspoon sugar
- 2 cups whole canned tomatoes
- 1/3 cup tomato puree
- 2 tablespoons dry red wine
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Delicious Itallian/ Mediterainan style Eggplant rollups filled with a mixture of Ricotta che... ( more )

Cut eggplant lengthwise into thin slices. Sprinkle each side lightly with salt. Place in a c... ( more )

Prep: 60m

Ingredients (9) Eye: 1-2 medium eggplant 1/2 cup uncooked rice 1 lb ground beef 1 medium onion 1 clove garlic 1/4 bell pepper 1 can cream of mushroo... ( more )
- 1-2 medium eggplant
- 1/2 cup uncooked rice
- 1 lb ground beef
- 1 medium onion
- 1 clove garlic
- 1/4 bell pepper
- 1 can cream of mushroom soup
- 1/2 teaspoon salt
- 4 ounces shredded mozzarella cheese
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Yummies

Got this recipe from a friend and she told me that it doesn't really taste like eggplant. Sh... ( more )

peel and cube eggplant. cover with water and cook until done,drain. Cook rice using 1 cup wa... ( more )

Prep: 30m

Ingredients (9) Eye: 6 small eggplants 1-2 garlic clove 3 tablespoons olive oil 1 tablespoon balsamic vinegar 2 tablespoons white sugar 1 teaspoon d... ( more )
- 6 small eggplants
- 1-2 garlic clove
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- 1/4 teaspoon dried basil
- salt and pepper
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Yummies

I have an abundance of eggplant right now and needed a recipe that used a lot. I found this ... ( more )

Preheat oven to 350. Puncture eggplants with a fork and place on a baking sheet. Bake 1 1/2 ... ( more )

Prep: 15m

Ingredients (8) Eye: 1 eggplant 1/2 cup soy milk Egg Replacer equivalent to 1 egg Salt to taste 1/2 cup flour 1 cup Italian-style bread crumbs 4 sub... ( more )
- 1 eggplant
- 1/2 cup soy milk
- Egg Replacer equivalent to 1 egg
- Salt to taste
- 1/2 cup flour
- 1 cup Italian-style bread crumbs
- 4 sub rolls, sliced
- 1/2-1 cup marinara sauce
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Turn your kitchen into a New York deli with this zesty Italian sub. Molto buono! ( more )

Preheat the oven to 400 degrees F. Peel and cut the eggplant into 1/4-inch slices and set as... ( more )

Ingredients (12) Eye: 1 medium onion 4 cloves garlic 2 teaspoons oil 1 eggplant 1 (8 ounce) can tomato paste 1/4 cup water 2 teaspoons vegetable boui... ( more )
- 1 medium onion
- 4 cloves garlic
- 2 teaspoons oil
- 1 eggplant
- 1 (8 ounce) can tomato paste
- 1/4 cup water
- 2 teaspoons vegetable bouillon granules
- 3/4 teaspoon italian seasoning
- 1/4 teaspoon garlic powder
- 1 lb tofu
- 3 eggs
- 1 cup grated parmesan cheese
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Yummies

I got this from a fellow Chef, Jen in CA. Excellent dish! Makes a super main dish for 4 or a... ( more )

Preheat oven to 350 degrees. Saute onion and garlic in oil in a large oven proof skillet ove... ( more )

Prep: 20m

Ingredients (7) Eye: 1 large purple eggplant (ripened) 2 chicken breasts 1 cup mozzarella cheese (shredded) 1 egg 1/4 cup extra virgin olive oil 2 c... ( more )
- 1 large purple eggplant (ripened)
- 2 chicken breasts
- 1 cup mozzarella cheese (shredded)
- 1 egg
- 1/4 cup extra virgin olive oil
- 2 cups Italian seasoned breadcrumbs
- 1/4 cup parmesan cheese (grated)
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Yummies

These delicious spirals are a zesty combination of eggplant and chicken crusted with savory ... ( more )

Preheat oven to 400 degrees. Slice thin layer of skin off one side of eggplant. Lay cut side... ( more )

Prep: 20m

Ingredients (11) Eye: 4 baby eggplants 2 teaspoons salt 1/2 cup extra-virgin olive oil 2 cracked garlic cloves 2 finely chopped cloves 1 teaspoon dri... ( more )
- 4 baby eggplants
- 2 teaspoons salt
- 1/2 cup extra-virgin olive oil
- 2 cracked garlic cloves
- 2 finely chopped cloves
- 1 teaspoon dried hot red chili peppers
- 2 eggs
- 3 tablespoons pecorino romano cheese
- 1 1/4 cups Italian seasoned breadcrumbs
- 1 1/2 cups vegetable oil or light olive oil
- 1 tablespoon fresh flat-leaf Italian parsley
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Very good meat alternative! Great as an appetizer, sandwich, or main meal topped off with g... ( more )

Place the diced eggplant and (must leave skin on or will not come out right) in a small deep... ( more )

Prep: 60m

Ingredients (9) Eye: 6 eggplants 1 clove garlic, crushed 3 tablespoons olive oil 1 tablespoon balsamic vinegar 2 tablespoons white sugar 1 teaspoon ... ( more )
- 6 eggplants
- 1 clove garlic, crushed
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- 1/4 teaspoon dried basil
- salt and pepper to taste
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Yummies

"If you like eggplant, you will love this recipe. This is very easy to make. Can be used as... ( more )

Preheat the oven to 350 degrees F (175 degrees C). Puncture eggplants with a fork, and place... ( more )

Prep: 15m Cook: 90m Servs: 12

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